Kikkoman Corporation
KIKKOMAN CORPORATION takes pride in enriching the lives of consumers throughout the world with the distinctive qualities of its food seasonings.
The No. 1 producer of soy sauce in the world, Kikkoman has grown from humble beginnings in the 17th century to become a company that provides a
comprehensive range of foodstuffs, fine wines, superb dining, and effective biotechnology. We are constantly searching for new recipes to enhance the
flavors of Western and Oriental cuisines, drawing on more than 350 years of natural brewing experience.
Superseding these activities is a higher goal of contributing to the health and happiness of the communities in the almost 100 countries in which we operate.